Puffy Muffin has a secret recipe that is so good, it has led to 30 successful years in business. It’s a simple recipe with two key ingredients: love and family. What began in 1986 as a family business run out of a home kitchen in Franklin has evolved into two separate restaurants and bakeries with a staff of 150 and counting. #Celebrating30Years
Click here to read this article in The Tennessean.
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